Candied Walnut and Pear Salad with a Lemon Poppyseed Dressing

    By Chelsea Lords
on Mar 11, 2016, Updated Feb 14, 2023

A delicious and simple to salad with fresh sliced pears, avocado, cranberries and feta cheese. Drizzled with a lemon poppyseed dressing this salad is mouthwatering and full of flavor! 

A bowl of salad topped with walnuts, apples and feta cheese.

Hey everyone! Chelsea from Chelsea’s Messy Apron back with a delicious and easy salad for you all to try. 🙂

I’ve recently discovered just how delicious canned fruit can be in a salad! Particularly in spinach or mixed green salads. It’s great for when the fruit you are wanting isn’t quite in season or you are looking to add some flavor/nutrients to a salad QUICK. This salad has canned pears which are pre-peeled and sliced making it so simple.

Add some pre-made candied walnuts and dried cranberries, a chopped avocado and the easiest ever dressing and you’ve got a delicious and simple salad.

There is a lemon poppyseed homemade dressing that is as easy as squeezing a lemon and blending a few ingredients together. It’s my absolute favorite dressing and a recipe I use constantly. I hope you enjoy!

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Candied Walnut and Pear Salad

5 from 2 votes
By: Chelsea Lords
A delicious and simple to salad with fresh sliced pears, avocado, cranberries and feta cheese.  Drizzled with a lemon poppyseed dressing this salad is mouthwatering and full of flavor! 
Prep Time: 20 minutes
Total Time: 20 minutes
Servings: 6 Servings at Side

Ingredients 

Lemon Poppyseed Dressing

Instructions 

  • Combine the lemon juice, lemon zest, onion powder, dijon mustard, salt and sugar in a blender or food processor. Blend or pulse until completely smooth. Slowly pour in the vegetable oil and blend.
  • Stir in the poppyseeds.
  • For the rest of the salad:
  • Rinse and dry the mixed greens.
  • Thoroughly drain the pears.
  • Add in the candied walnuts and dried cranberries.
  • Remove the skin and pit of an avocado and dice.
  • Toss all of the ingredients together with the dressing, add some feta cheese, and enjoy immediately.
  • If not enjoying immediately, do not add the dressing until right before eating.
  • If desired, add some grilled chicken to this salad!

Nutrition

Calories: 335kcalCarbohydrates: 24gProtein: 4gFat: 26gSaturated Fat: 12gCholesterol: 7mgSodium: 300mgPotassium: 305mgFiber: 4gSugar: 17gVitamin A: 2299IUVitamin C: 14mgCalcium: 90mgIron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Salad, Side Dish
Cuisine: American
Tried this recipe?Mention @alyssa_therecipecritic or tag #therecipecritic!

 

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