Skinny Slow Cooker Bacon Ranch Chicken
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By Alyssa Rivers
on Aug 23, 2012, Updated Sep 21, 2020 |
It is hard to believe that this dish has any skinny to it because it is so delicious! But it is amazing the little things you can do to make your meal more healthy. I made this tonight for my family and they all devoured it saying this is definitely 5 stars! I also love anything that can be made in my slow cooker. I had so much to do today and came home to such a great meal!
Rating: 5 stars Difficulty of Recipe: 2 stars
Things that I changed: Nothing
Things that I would do differently next time: I would serve it with whole wheat pasta to make it even more healthier.
Will I make it again? Yes
Recipe from: Kelly’s Healthified Kitchen
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Spray a slow cooker with cooking spray. In a bowl mix the turkey bacon, garlic, ranch mix, chicken soup, and sour cream.
Place the chicken breasts into the slow cooker and pour the mixture over the chicken.
Cover and cook on LOW for 5-6 hours or HIGH for 3-4.
When the chicken is fully cooked shred it and serve over the cooked pasta.
Calories: 345kcalCarbohydrates: 41gProtein: 24gFat: 8gSaturated Fat: 2gCholesterol: 61mgSodium: 900mgPotassium: 453mgFiber: 1gSugar: 1gVitamin A: 213IUVitamin C: 1mgCalcium: 67mgIron: 1mg
Nutrition information is automatically calculated, so should only be used as an approximation.