Skor Toffee Bars
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By Alyssa Rivers
on Apr 04, 2014, Updated Oct 28, 2020 |
This week has been the week of unpredictable weather. And it has included snow. I had a few recipes to make on a day with full sun, only to wake up to a dark and rainy day. Life can be so hard as a food blogger sometimes. But you have to work with what you have got sometimes and make something delicious!
I see these Skor Bars all of the time on Pinterest. So I finally had to make them! I also loved that they are only 4 ingredients!! I love Skor Bars and I seriously couldn’t get enough of these. The toffee chips were so amazing inside and they were such an easy treat! You have to give them a try. 🙂
Recipe from Food.com
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Preheat oven to 350 degrees Fahrenheit. Line an 8x8 with aluminum foil or parchment paper and spray with cooking spray. Set aside.
Put the Ritz Crackers into a food processor, or ziplock bag, and pulse, or crush until they are fine crumbs.
In a medium mixing bowl mix together the Ritz cracker crumbs, toffee chips, and sweetened condensed milk until incorporated.
Press the crumb mixture into the bottom of the pan and bake for 10 minutes.
Melt the chocolate chips in the microwave in 30-second intervals, stirring well between heating.
Once the pan comes out of the oven, spread the melted chocolate chips evenly with a spoon. Allow to cool for about an hour and enjoy!
Calories: 411kcalCarbohydrates: 60gProtein: 7gFat: 16gSaturated Fat: 8gCholesterol: 20mgSodium: 326mgPotassium: 217mgFiber: 1gSugar: 43gVitamin A: 183IUVitamin C: 1mgCalcium: 210mgIron: 2mg
Nutrition information is automatically calculated, so should only be used as an approximation.